Discover effective ways to clean pesticides off fruits and veggies. Learn why water isn’t enough and homemade solutions that work.
Highlights: 1. Traditional cleaning methods explored. 2. FDA tips for safe produce washing. 3. Homemade solutions: baking soda and vinegar soak.
Cleaning fresh produce is a common practice, but does it remove pesticides? Water alone can’t do the trick. Traditional methods like using salt, turmeric, baking soda, and vinegar can help.
Studies suggest peeling or soaking to reduce pesticide residues. Washing under running water is better than soaking. The Food and Drug Administration (FDA) recommends washing with water, not soap.
A solution of baking soda and water can remove up to 90% of pesticides. Soaking in vinegar and salt solution for 10-15 minutes helps clean vegetables effectively.
